We said a hip, hop, hippity hop. 🎶

While Spring Break might look a little different this year (womp, womp), the celebrations still continue as we gather with loved ones to enjoy the Easter season. Sunday brunch is one of our favorite weekly activities, and when we can elevate this glorious meal with festive accents for a holiday, we’re all-in. Check out our go-to recipes from the team for you to enjoy this upcoming Easter Sunday.

Rae knows how to work smarter, not harder - so she’s a genius to order a classic ham from Fresno’s favorite Honey Baked Ham. Pro tip: call ahead for pickup, and order ASAP because these babies sell out fast.

What’s up, doc? Marcy takes things to the next level with Creme de la Crumb’s honey brown sugar-roasted carrots, a seasoned, baked side that your crowd will love. Made with honey, balsamic, and of course, butter, you truly can’t go wrong with this yummy dish for a post-egg hunt meal.

Amanda is starting the day off right with these sourdough French toast bites from Winnies Balance. These shareable brunch must-haves include the perfect balance of cinnamon and sugar, and since they’re made with coconut oil, we consider them to be ✨healthy✨.

Loyal Starbies lover Dani is a sucker for an at-home recipe. Try these yummy Starbucks copycat egg bites by Posh in Progress that are super easy to make in the oven during a busy morning.

Gianna and fam love spending time in the kitchen, and holidays are no exception. In true Italian form, Easter bread is a beloved tradition, and her go-to recipe from Delish gives it an extra boost for the celebrations to continue.

We want to know - what are you serving this Sunday? If you try any of these tasty recipes, tag us over on Instagram at @rpmpr.

Our Fave Easter Sunday Recipes